Salvadorian food is interesting; lots of carbs. What was not the best about La Carreta was their seasoning... there was none. For an older established restaurant you'd think they'd get it right. If it wasn't for the bottle of tomato based hot sauce and the spicy relish it would have been somewhat forgettable. The enchilada was bland, the pupas were heavy and the guacamole lacked inspiration.
Sunday, October 12, 2014
Saturday, October 11, 2014
The Burger Bar on Cresent St. in Montreal, QC get burgers! The hangover burger; yes the behemoth stuffed with poutine, bacon, egg, beef and cheese was outstanding. A small coma ensues, but well worth the investment.